Organization (21 C.F.R, Part 5).
[摘要] Part 5 of Title 21 of the Federal Code of Regulations defines the official state bodies (food safety matters) of the Food and Drug Administration.
[发布日期] 2012-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Institution;Classification/declassification;Food quality control/food safety [时效性]