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Notification No. 2012/29 on edible vegetable oils.
[摘要] The aim of this Notification is to ensure that vegetable oils are produced with the right technique and sanitary procedures. The Notification covers safflower oil, sunflower seed oil, babassu oil, coconut oil, corn oil, cottonseed oil, palm oil, rapeseed oil, soybean oil, sesame oil, grape seed oil, peanut oil and sets forth the product features of each type of oil and the rules and procedures of preparation, processing, packaging, conservation, storage, transportation and sales. The Notificatio
[发布日期] 2012-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Oils/oilseeds/fats;Hygiene/sanitary procedures;Processing/handling;Packaging/labelling;Transport/storage;Vending [时效性] 
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