Halal Meat Act (Chapter 183).

[摘要] This Act sets out provisions for the supply and importation of halal meat, which is meat fit for consumption by Muslims.

[发布日期] 1999-04-17

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Internal trade;International trade;Meat;Authorization/permit;Inspection;Institution;Offences/penalties