Regulation on substances that may be added to foods and used in food production and the substances whose use in foods is prohibited or restricted.

[摘要] This Regulation prescribes all necessary standards and conditions under which the substances, including plant species, can be added to food or used in production and in placing of food and dietary supplements on the Croatian market, including the maximum levels of vitamins and minerals that can be added to food and dietary supplements and plant species that are not permitted in food and dietary supplements.

[发布日期] 2013-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Nutrition;Processing/handling;Packaging/labelling;Standards;Access-to-information