Regulation amending the maximum residue levels of chemicals from plant protection products allowed in foodstuffs or on their surface.

[摘要] This Regulation of the Ministry of Health, which is composed of two articles, modifies the maximum residue levels of chemical substances from plant protection products which are allowed in foodstuffs of plant origin or on their surface, excluding cereal seeds, specified in Annex 1 of the amended Regulation.

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;MRL-maximum residue limit;Residues;Vegetables/legumes;Pesticides