Ministerial Joint Decree No. 127/2004 adding article 67a to the Food Code "characteristics of pure Greek honeys made of pine and fir trees, chestnut, erica, thyme, orange, cotton and sunflower".

[摘要] The present Decree, by inserting article 67a to the Food Code, sets forth the parameters for identifying pure Greek honey made of pine and fir tree, chestnut, erica, thyme, orange, cotton and sunflower. For this purpose, a Table is attached to the text listing down standards and percentages for these types of honey.

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Codex Alimentarius;Apiculture/sericulture;Standards