Rules on Product Quality of Tuna and Bonito.

[摘要] This Regulation prescribes the quality requirements that the production and the marketing of tuna and bonito must comply with, which are related to: a) terms, definitions and general requirements; b) composition of added ingredients and other substances used in production and processing; c) additional labelling requirements.

[发布日期] 2009-01-01

[学科分类] 食品科学和技术

[关键词] Fish products;Food quality control/food safety;Processing/handling;Packaging/labelling;Standards