Standards Regulations (No. 2 of 1998).
[摘要] The 41 regulations are divided into 8 Chapters: Declaration of standards (I); Use of standard marks (II); Designation of laboratories and testing facilities (IV); Fees (V); Testing of articles submitted or seized (VI); Advertising, labelling and packing (VII); Compulsory standards (VIII).
[发布日期] 1998-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Standards [时效性]
