Order No. 01.10.32.4-7 of the Ministry of Public Health and Social Protection validating sanitary and epidemiological standards set for contents of nitrates if foodstuffs of vegetable origin.

[摘要] This Order establishes hygienic norms applicable to foodstuffs of vegetable origin circulating on the national territory. Contents of nitrates in the foodstuffs of vegetable origin must not exceed the established levels.

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Vegetables/legumes;Standards