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Seafood Processing Act (S.N.B. 2006, c. S-5.3).
[摘要] The present Act lays down provisions relating to the processing of seafood. Section 4 establishes that no person shall establish, operate or maintain a primary processing plant unless that person holds a primary processing plant licence. The text consists of 86 sections divided into 14 Parts as follows: Primary processing plant licence (1); Live lobster holding faiclity licenc (2); Secondary processing plant registration certificate (3); Fish purchaser licence and purchasing agent certificate (4
[发布日期] 2006-01-01 [发布机构] 
[效力级别]  [学科分类] 水产科学
[关键词] Processing/handling;Fish products;Authorization/permit;Inspection;Internal trade;Crustaceans [时效性] 
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