Law of the Kyrgyz Republic on certification of goods and services.

[摘要] Certification shall be carried out in order: to create the conditions for participation by Kyrghyz business in international trade; to assist consumers in competent selection of the product; to promote export and increase competitiveness of the product; to protect domestic market from poor quality and non safe products, including the imported one; to control safety of the product for the life, health and property of citizens, to protect environment, flora and fauna; and to overcome technical bar

[发布日期] 1996-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Certification