Legislative Decree 23 February 2018, n. 20 Arrangements for harmonization and rationalization of the legislation on controls on organic agricultural production and agro-food production.

[摘要] This Decree (in full accordance with relevant European Union legislation), contains the necessary principles and provisions aimed at harmonization and rationalization of the system of controls/checks and certification process as regards the production, processing, marketing and import of products obtained according to the biological farming method (bio food labelling and control).

[发布日期] 2018-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Ecological production/organic production;Certification;Inspection;Authorization/permit