Decree implementing Directive 2002/66/EC and amending Decree of the Ministry of Health of 19 May 2000 fixing maximum levels for active substances of phitosanitary products on foodstuffs.

[摘要] The present Directive has been adopted in implementation of Directive 2002/66/EC which has modified certain Community Directives relating to the fixing of maximum levels for pesticide residues in and on certain foodstuffs. Firstly, article 1 of the Decree defines the application scope. The Decree establishes maximum residue levels (MRLs) for active substances of phytosanitary products in and on: (a) the plant products, including fruit and vegetables, referred to in Part A of Annex 1 to Decree of

[发布日期] 2003-05-30

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Agricultural commodities;Cereals/grains/rice;Vegetables/legumes;Fruits/edible nuts;MRL-maximum residue limit;Pesticides