Food Safety Act (No. 4 of 2005).
[摘要] This Act provides rules to ensure safety of food produced in Nauru or imported into Nauru. It establishes the Food Safety Advisory Board and defines its functions and powers.
[发布日期] 2005-01-01 [发布机构]
[效力级别] [学科分类] 农业科学（综合）
[关键词] Basic legislation;Food quality control/food safety;Hygiene/sanitary procedures;Packaging/labelling;Inspection;Institution;Codex Alimentarius;Plant production [时效性]
