Regulation on Honey.

[摘要] This Regulation prescribes quality requirements to be met in honey production and marketing, and related to: a) terms, definitions and general requirements; b) sensory properties and composition; c) additional labelling requirements.

[发布日期] 2009-01-01

[学科分类] 食品科学和技术

[关键词] Apiculture/sericulture;Certification;Codex Alimentarius;Consumer protection;Food quality control/food safety;Packaging/labelling