Law on the protection of public health (1997).

[摘要] The present Law regulates interrelations originating between citizens and state executive bodies, as well as between the subjects of state and private systems of health services. The document consists of X Secs. that contain 61 Arts. Section I (arts. 1-3) lays down general provisions. Section II (Arts. 4-9) regards organization of the protection of public health. Section III (Arts. 10-23) establishes the rights of citizens, foreigners and stateless persons in the sphere of the protection of publ

[发布日期] 1997-01-01

[学科分类] 食品科学和技术

[关键词] Access-to-information;Early warning system/emergency intervention system;Hygiene/sanitary procedures;Institution;Food quality control/food safety