Order No. 699/2008 introducing in the national system European legislation regarding certain foodstuff.

[摘要] This Order is composed of 13 Chapters divided in 132 articles and 2 annexes. It introduces in the national legal systems some European provisions regarding certain foodstuff requirements. In particular, it concerns retail of small amounts of eggs, honey, fish, row cow milk and avian meat directly sold by the producer. The Order regulates laboratories’ bacteriological controls and labeling requirements. Moreover, the Order rules on market placement, marketing import and export of the afore mentio

[发布日期] 2008-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Inspection;Apiculture/sericulture;Fish products;Game;Meat;Milk/dairy products;Poultry products;Standards;Vending;Packaging/labelling;Residues