European Communities (Extraction Solvents used in the Production of Foodstuffs and Food Ingredients) Regulations 2010 (S.I. No. 119 of 2010).

[摘要] These Regulations allow extraction solvents used or intended for use in the production of foodstuffs or food ingredients and any foodstuffs containing any such extraction solvent to be placed on the market only if they comply with the provisions laid down in these Regulations and Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients. They also, among

[发布日期] 2010-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives;Toxicity/poisoning;Offences/penalties