Law on foodstuff and veterinary medicine (Foodstuff and Veterinary Law).
[摘要] The purpose of the present Law is to implement the Federal Foodstuff Act of 9 October 1992, the Animal Disease Act of 1 July 1966 and the Animal Protection Act of 16 December 2005. The text consists of 32 articles divided in 7 Parts as follows: General provisions (I); Food security (II); Animal disease (III); Animal protection (IV); Financing (V); Legal protection (VI); Transitional and final provisions (VII).
[发布日期] 2011-01-01 [发布机构]
[效力级别] [学科分类] 农业科学（综合）
[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Subsidy/incentive;Fraud/deceit/adulteration;Inspection;Dispute settlement;Animal welfare;Animal production;Slaughtering;Pests/diseases;Animal health;Enforcement/compliance [时效性]
