Regulation on the quality of beef carcases on the slaughter line.

[摘要] This Regulation prescribes all necessary standards, conditions and other technical criteria for the correct, mandatory classification and consequential grading of beef carcasses on the slaughter line of every facility authorized to slaughter live animals/livestock on the territory of the Croatian Republic, in order to determine the quality of beef carcasses on the basis of the specific results, evaluation tests, including the provisions governing the monitoring and supervision duties and other r

[发布日期] 2004-01-01

[学科分类] 农业科学（综合）

[关键词] Cattle;Slaughtering;Meat;Classification/declassification;Standards