Second Act amending the Meat Hygiene Act.

[摘要] The present Act amends the Meat Hygiene Act of 8 July 1993 (BGBl. I p. 1169).The amendment concerns article 5, No. 2, of the above-mentioned Act dealing with slaughterhouses, meat production plants and cool-houses. The Act consists of 2 articles.

[发布日期] 1996-01-01

[学科分类] 食品科学和技术

[关键词] Meat;Hygiene/sanitary procedures;Slaughtering;Processing/handling