Order No. 64 of Agro-industrial Agency validating quality and safety requirements for grapes used for alcohol production.

[摘要] This Order establishes quality and safety for grapes used for manufacturing of dry wines, distillate products, sparkling wine, fruit distillate and fermented pulp. Specific characteristics shall be classified by colour, bouquet and flavour.

[发布日期] 2009-01-01

[学科分类] 食品科学和技术

[关键词] Viticulture/oenological practices;Food quality control/food safety;Processing/handling