Law on the introduction of the Federal Act on foodstuff and articles of daily use (Introductory Law relating to the Foodstuff Act).

[摘要] The purpose of the present Law is to enforce the federal legislation on foodstuff and articles of daily use as far as the Canton is responsible. Article 4 lists the competent authorities in the Canton. The text consists of 12 articles divided into 4 Parts as follows: General provisions (I); Competent authorities (II); Legal protection (III); Final and transitional provisions (IV).

[发布日期] 2008-05-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Institution;Authorization/permit;Dispute settlement;Court/tribunal;Offences/penalties