Commission Regulation (EU) No. 488/2014 amending Regulation (EC) No. 1881/2006 as regards maximum levels of cadmium in foodstuffs.
[摘要] The present Regulation amends the Annex to Regulation (EC) No. 1881/2006 as regards the maximum levels of cadmium in certain foodstuffs, such as vegetables and fruit, root and tuber vegetables, cereal grains, cocoa and chocolate products, meat and fish products.
[发布日期] 2014-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Residues;Agricultural commodities;Cereals/grains/rice;Meat;Vegetables/legumes;Fruits/edible nuts;Fish products;Crustaceans [时效性]
