Food Hygiene (Wales) Regulations 2006 (W.S.I. No. 31 (W. 5) of 2006).

[摘要] These Regulations revoke and re-enact with changes the Food Hygiene (Wales) Regulations 2005 so as to provide anew for the execution and enforcement in relation to Wales of certain specified Community instruments concerning hygiene and microbiological criteria for foodstuffs. These Regulations also modify previous enforcement arrangements and modify the scope of Schedule 5 concerning direct supply by the producer of small quantities of meat from poultry or lagomorphs slaughtered on the farm for

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Potable water;Hygiene/sanitary procedures;Toxicity/poisoning;Processing/handling;Vending;Transport/storage;Meat;Milk/dairy products