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Extraction Solvents in Food (Amendment) Regulations 2011 (W.S.I. No. 1849 (W. 199) of 2011).
[摘要] These Regulations amend, for Wales, the Extraction Solvents in Food Regulations 1993 in order to implement Commission Directive 2010/59/EU amending Directive 2009/32/ EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients. They: list in Schedule 2 a new extraction solvent that may be used in the preparation of defatted animal protein products; and include in Schedule 3
[发布日期] 2011-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Food additives;Standards [时效性] 
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