Decree on Ice-cream.

[摘要] This Decree provides for the control of operations and establishments for the production, storage, package and sale of ice-cream. Establishments shall be registered. The Decree also concerns the packing of ice-cream and hygienic conditions of processing, packing and persons working in production and vending establishments and lays down quality standards for ice-cream.

[发布日期] 1997-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Milk/dairy products;Standards;Registration;Data collection/reporting