Regulation on research and practice center on halal and healthy food of the Necmettin Erbakan University.

[摘要] The research and practice center on halal and healthy food of the Necmettin Erbakan University aims at identifying and then solving problems in the field of food industry and agriculture by conducting scientific research. The Center carries out activities such as certification, testing, and standardization in the framework of the relevant legislation. This Regulation sets forth provisions on the purpose, scope, management and administration of the center of the Necmettin Erbakan University.

[发布日期] 2017-01-01

[学科分类] 食品科学和技术

[关键词] Certification;Research;Food quality control/food safety;Standards