Act amending the Act on quality of agricultural products and foodstuffs and amending other acts.

[摘要] This Act lays down provisions concerning the packaging and labelling of agricultural and food products. The information provided in labels must not mislead consumers, particularly as regards the properties, composition, quantity, durability, origin and method of production.

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Agricultural commodities;Packaging/labelling