Turkish Food Codex Notification No. 2013/11 on the analysis of spirits drinks.

[摘要] This Notification sets forth the principles and procedures for the official analysis of spirit drinks. This Notification is drafted in accordance with the European Commission Regulation (EC) No 2870/2000 of 19 December 2000 laying down Community reference methods for the analysis of spirits drinks.

[发布日期] 2013-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Codex Alimentarius;Hygiene/sanitary procedures;Inspection