Regulation Amending the Regulation on the Amount of Flour for the Production of Certain Bakery Products.

[摘要] This Regulation amends the Regulation on the amount of flour for the production of certain bakery products (Official Gazette 146/05, 133/07).

[发布日期] 2008-01-01

[学科分类] 食品科学和技术

[关键词] Cereals/grains/rice;Access-to-information;Data collection/reporting