Commission Implementing Regulation (EU) 2017/2468 laying down administrative and scientific requirements concerning traditional foods from third countries in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods.

[摘要] This Regulation lays down rules for the implementation of article 20 of Regulation (EU) 2015/2283 as regards the administrative and scientific requirements concerning traditional foods from third countries and transitional measures referred to in article 35(3) of that Regulation.

[发布日期] 2017-01-01

[学科分类] 食品科学和技术

[关键词] Novel food;International trade