Food Hygiene (Amendment) Regulations (Northern Ireland) 2014 (S.R. No. 277 of 2014).

[摘要] These Regulations amend the Food Hygiene (Wales) Regulations 2006 so as to implement Commission Regulation (EU) No. 216/2014 so as to 6 to make continuing provision for the labelling of raw milk intended for direct human consumption with prescribed information relating to the absence of heat treatment. It, among other things, inserts a new paragraph in Schedule 6, which requires a health warning in marking and labelling of raw milk that has not been heat-treated. This shall not apply to raw milk

[发布日期] 2014-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Packaging/labelling;Milk/dairy products;Offences/penalties