Permitted Food Additives Regulations, 2005 (L.N. 54 of 2005).

[摘要] Pursuant to Directive 95/2/EC, these Regulations lay down provisions to be applied to all food additives other than colours, sweeteners and flavourings. They shall apply only to the enzymes mentioned in the Schedules attached.

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives