Law No. 29-II “On food security”.

[摘要] This Law establishes the main directions of implementation of state policy in the sphere of ensuring food security, and also ensures the right of citizens to healthy and complete nutrition. The modalities of ensuring adequate level of food production shall be established by the Cabinet of Ministers in conformity with acting provisions of international law in the sphere of supply of foodstuffs. The basis for assessment of food security level of Turkmenistan shall be the balance between the requir

[发布日期] 2000-01-01

[学科分类] 食品科学和技术

[关键词] Basic legislation;Food security;Human rights;Nutrition;Food quality control/food safety;Hygiene/sanitary procedures;Consumer protection;Standards