Health rules (production and placing on the market) of raw milk and milk-based products and control of holdings Regulations 2002 (P.I. 427 of 2002).
[摘要] The scope of these Regulations is to harmonize the existing Cypriot legislation with a number of European Directives. The text (with three extensive Annexes) lays down health rules for the production and placing on the market of raw milk, heat-treated drinking milk, milk for the manufacture of milk-based products and milk-based products intended for human consumption. It also sets forth the procedures to be used for the analysis and test of milk and detailed provisions with respect to sampling,
[发布日期] 2002-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Milk/dairy products;Standards;Food quality control/food safety;Hygiene/sanitary procedures;Vending;Processing/handling;International trade;Inspection;Internal trade [时效性]