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Decree No. 73 of the Ministry of Public Health validating Sanitary rules and regulations “Sanitary and epidemiological requirements for organizations manufacturing meat and meat-based products”.
[摘要] This Decree validates Sanitary rules and regulations “Sanitary and epidemiological requirements for organizations manufacturing meat and meat-based products”, specifying requirements for processing cycle of meat and meat-based products, processing technology and hygiene of staff and workplace. In particular it establishes the requirements for passage of alimentary raw materials, storage and transportation of ready meat and meat-based products and food waste removal and disposal. Disinfection and
[发布日期] 2012-01-01 [发布机构] 
[效力级别]  [学科分类] 环境科学(综合)
[关键词] Hygiene/sanitary procedures;Food quality control/food safety;Meat;Processing/handling;Transport/storage;Packaging/labelling;Food waste;Waste non-domestic sources;Waste management;Waste disposal;Disinfection/disinfestation [时效性] 
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