Regulation on the sampling plan and methods of analysis for the official control of the levels of micotoxins in foodstuff.

[摘要] This Regulation provides for all necessary standards and requirements for the implementation of the sampling plan and the methods of analysis for the official control of the levels of mycotoxins in food and foodstuff.

[发布日期] 2009-03-31

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Residues;Inspection;Standards;Hygiene/sanitary procedures;Toxicity/poisoning