Milk and Fat Act.

[摘要] The present Act lays down provisions relating to the marketing of milk, milk products and fats. Article 1 establishes that milk producers are obliged to deliver milk and cream to a dairy factory indicated by the competent supreme authority. This authority may give a choice of more than one dairy factory to milk producers. The text consists of 32 articles divided into 4 Parts as follows: Milk and milk products (I); Fats (II); General provisions (III); Penalties and final provisions (IV).

[发布日期] 1951-01-01

[学科分类] 食品科学和技术

[关键词] Milk/dairy products;Food quality control/food safety;Hygiene/sanitary procedures;Internal trade;Standards;Offences/penalties