Food (Formaldehyde in fish) Regulations, 2010.

[摘要] These Regulations establish the following provisions: no person shall import, transport, distribute, store, sell, offer or expose for sale any fish in Sri Lanka, which contains Formaldehyde in levels exceeding 5 mg/kg (ppm). Every person importing fish into the country shall produce at the point of entry of such fish into the country, a certificate of conformity from the relevant National Authority of the country of origin or exporting country as the case may be, which states that the fish impor

[发布日期] 2010-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Fish products;Food additives