Liquor Control Act (C.C.S.M. c. L160).
[摘要] The present Act lays down provisions relating to the control of liquor. Section 2 establishes that the Liquor Control Commission is continued as a body corporate and is charged with the administration of this Act including the general control, management and supervision of all liquor stores. The text consists of 183 sections divided into 9 Parts as follows: The Commission (I); Permits (II); Sale of liquor (III); Prohibitions and penalties (IV); Evidence (V); Enforcement of Act (VI); Local option
[发布日期] 1988-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Basic legislation;Viticulture/oenological practices;Food quality control/food safety;Hygiene/sanitary procedures;Inspection;Internal trade;Standards;Institution;Transport/storage [时效性]