Regulation on Conditions for Analysis of Must, Wine, Other Grape Wines and Fruit Wines and Other Products Based on Fruit Wines.
[摘要] This Regulation prescribes the conditions for carrying out analysis of must, wine and other grape and wine, fruit wine, and other products based on fruit wines and the manner and conditions to be met by legal entities when carrying out analysis.
[发布日期] 2005-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Viticulture/oenological practices;Access-to-information;Authorization/permit;Inspection;Registration [时效性]