Commission Regulation (EU) 2015/1739 amending Annex II to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No. 231/2012 as regards the use of the iron tartrate as an anti-caking agent in salt and its substitutes.

[摘要] This Regulation updates the provisions laid down in Regulation (EC) No. 1333/2008 and Regulation (EU) No. 231/2012 as regards the use of the iron tartrate as an anti-caking agent in salt and its substitutes.

[发布日期] 2015-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Standards