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Decree No. 130 of the Ministry of Public Health validating Sanitary Rules and Regulations setting forth sanitary and epidemiological requirements for bread producing and confectionary producing organizations.
[摘要] These Sanitary Rules and Regulations establish requirements for territory, water supply, sewerage, lighting, microclimate, production and auxiliary areas and facilities, personal hygiene of staff performing bread and confectionary production. These Sanitary Rules and Regulations shall be compulsory for all state bodies, organizations, natural persons, including individual entrepreneurs. The territory of fish processing enterprise shall be kept clean all the year round and fenced off so as to pre
[发布日期] 2012-01-01 [发布机构] 
[效力级别]  [学科分类] 环境科学(综合)
[关键词] Cereals/grains/rice;Food quality control/food safety;Hygiene/sanitary procedures;Processing/handling;Transport/storage;Packaging/labelling;Public health;Potable water;Water supply [时效性] 
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