Food and Food Standards (Inspection and Certification) Regulations, 2015 (S.I. No. 5 of 2015).

[摘要] These Regulations, made by the Minister of Health and Child Care has, in terms of section 27 of the Food and Food Standards Act, concerns inspection and certification of food businesses (including those for the purpose of importation and exportation of food). No person shall operate premises in Zimbabwe for the sale, manufacture, production, processing or treatment of foods without a sanitary certificate for the premises issued in terms of these regulations. The minimum requirements for the cert

[发布日期] 2015-01-01

[学科分类] 环境科学（综合）

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Standards;Inspection;Certification;HACCP;Monitoring;Potable water