Ministerial Joint Decree No. 65/2002 amending article 132 of the Food Code in compliance with Council Directive No. 2001/113/EC.

[摘要] With the purpose of implementing Council Directive No. 2001/113/EC, article 132 of the Food Code is hereby amended. In the specific, Annex I to this article lists down specific criteria and standards for fruit jams, jellies, marmalades and sweetened chestnut purée intended for human consumption. For the production of the above mentioned products the ingredients and raw materials listed in Annexes II and III may be used. Placing on the market of products not complying with the prescriptions of th

[发布日期] 2002-01-01

[学科分类] 食品科学和技术

[关键词] Codex Alimentarius;Fruits/edible nuts;Food quality control/food safety;Standards;Processing/handling;Internal trade