Listing of color additives exempt from certification (21 C.F.R, Part 73).

[摘要] Part 73 of Title 21 of the Federal Code of Regulations offers a classification/listing of colour additives that are exempt from usual certification procedures (also substances that may be safely used as diluents in colour additive mixtures for foods).

[发布日期] 1977-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Food quality control/food safety;Certification;Authorization/permit;Classification/declassification