Harmful Substances Residue Ordinance.

[摘要] The present Ordinance lays down provisions concerning residue limits of harmful substances in foodstuffs. According to article 1, foodstuff listed in the Annex may not be brought into circulation if it exceeds the indicated maximum residue limits. The text consists of 5 articles and 1 Annex.

[发布日期] 2003-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Toxicity/poisoning;Residues;Standards;Meat;Freshwater fishes;Marine fishes