Food Additives (Scotland) Amendment Regulations 2011 (S.S.I. No. 99 of 2011).

[摘要] These Regulations implement two Commission Directives concerned with the purity criteria for certain food additives and amend consequentially regulation 2 (interpretation) of the Food Additives (Scotland) Regulations 2009.

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives;Standards;Internal trade;Breastfeeding/infant food