Commission Directive 2010/37/EU amending Directive 2008/60/EC laying down specific purity criteria on sweeteners.

[摘要] This Directive supplements Annex I to Directive 2008/60/EC by inserting the entry E 961.

[发布日期] 2010-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives;Standards